Carbohydrate Chemistry and Biochemistry: Structure and...

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Carbohydrate Chemistry and Biochemistry: Structure and mechanism

Name: Carbohydrate Chemistry and Biochemistry: Structure and mechanism
ISBN: 9780854042562

M.L. Sinnott

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This graduate text book provides researchers new to the subject with information on the structure and mechanisms in the chemistry, biochemistry or processing of carbohydrates. The book contains everything the reader needs to know about a non-synthetic carbohydrate research project.

It gives excellent coverage of carbohydrate chemistry and biochemistry, particularly including the principles of reactivity, in the process industries, such as pulp, paper and food. It also employs use of the same concepts to describe enzymic and non-enzymic reacticity.

种类:

Medicine

年:

2007

出版:

出版社:

Royal Society of Chemistry

语言:

english

页:

772

ISBN 10: